One Impressive Quicksie
What are Quicksies, you ask? It's what I'm calling the Quick Serve Kids—our kids who are growing up in the age of the chain restaurant. Because we're raising Quicksies, it's our job to help them learn to make smart decisions in this age of readily available, not always good-for-ya food. That's what Quick Serve Kids is all about.
I spotted a notable Quicksie in the news.
Check out how this eighth-grade girl found E. coli last year in bagged spinach.
In her experiement, which she designed for the science fair, she also found a correlation between the iron content of the greens and the amount of bacteria growing on the leaves. Pretty cool.